Wednesday, June 15, 2016

Happy Bright ZigZag Afghan

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I started this afghan in April of 2012. We are now in June of 2016! Yeah....that's a long time to have a work in progress. I was so excited when I first started my zigzag. I thought for sure I was going to have it done by Fall. But I got bored with it and put it aside. I've done that several times. Excited to have it finished, bored when I had been knitting on it for days! We have a beach trip coming up in early July and  I'm DETERMINED to get this done before then. I would love to take finished pictures of it on the beach. I just think these bright colors would look awesome on a sandy beach.

Hmmmm...just had a case of deja vu. I think we had a beach trip before when I said the exact same thing. This time I'm going to make it happen!

I will not get bored. I will not get bored. I will not get bored.
I think I can. I think I can. I think I can.

Previous zigzag afghan posts here.

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Joining in on the Yarn Along and Frontier Dreams

Monday, June 13, 2016

Weekending

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This past week was chock-full of goodness. That's the type of weekend I like.

My gladiolus are starting to bloom. I love grabbing a cup of coffee and heading to the backyard to check out my flower beds. I'm normally joined by Titus, bees hard at work and birds chirping away. Great way to spend a Saturday morning.

It was HOT this weekend. So ice coffee was on the agenda with a little knitting. I think that was the only time I knit this weekend. Too much other stuff going on. Like the State Farmers Market. I love the Farmers Market. So much goodness in one place. I bought some things new to me. Patty Pan Squash was one of them. That's the little yellow flower looking squash. I've never had it. The farmer said it was kind of sweet and told me how to cook it. so I bought a few. I have yet to taste them.

Another purchase, and my favorite of the day - local honey. I LOVE using honey in recipes, but hate to admit I've always bought honey in the store. I've never tried local raw honey. Oh my gosh! I may never use store bought again. Bee Blessed Pure Honey has a booth at the Farmers Market. So many different variety's and just the sweetest couple. I was able to sample all the different variety's and decided on the Alfalfa. I also got some fresh eggs from them. If you've never had pure, raw unfiltered honey, you must try it! I would love to visit their bee farm and do a post about them. I think on my next trip to the Farmers Market I will ask them about it.

Another place I always visit at the Farmers Market is D'Vine Foods. They have jelly, jams, preserves, and butters. Along with salsa's, relishes and other delights. I've gotten the banana and pumpkin butters and really like them. This visit I decided to try something different. I got the Chunky Monkey Butter. It has banana, pineapple and coconut in it. I slathered some on a leftover biscuit from breakfast when I got home and loved it. I was told it would be good with peanut butter on a sandwich. We'll see. I'm thinking the maple bacon jam might be on my list next to try! All in all it was a good trip. Even better that I had my sister along.

After the Farmers Market we hit the pool! And it was much needed. Saturday was well into the 90's, hot and sticky!

Hubby and I did some furniture shopping this weekend too, and bought new living room furniture. We've had our furniture for forever! I'm so excited, but not excited we have to wait until next week for delivery. I'm not a very patient person.

Sunday, we attended Ezekiel's girlfriend's graduation and that about wrapped up our weekend. See...chock-full of goodness.

Friday, June 10, 2016

Happy Friday!

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Don't you just love Fridays? They are my favorite! Plans this weekend include my first visit to the community pool of the season, my son's girlfriend graduation from high school, some grilling, a trip to the farmers market and I'm thinking of making a strawberry and rhubarb galette. I've never made one, and have never had rhubarb, but I heard it's good. I have a couple recipes saved on Pinterest on my Strawberry Season board and have plans to make a couple of the recipes before summer is over.

Our yard is looking pretty good right now. It's so green and bursting with life, Sunflowers and gladiolus are growing, bees are buzzing and Titus is enjoying the shade trees.

I have a fern on our little porch and hoping I can keep it alive. Nothing screams Southern charm quite like a full, lush fern hanging on the porch. I've been watering and spritzing it every day. I've even feed it miracle grow. I'm determined to keep this fern alive and well.

So what do you have planned this weekend? I hope it's a great one!